Can I make soup with 5 day old turkey?

Table of Contents:

1. Can I make soup with 5 day old turkey?
2. Can you eat turkey 6 days old?
3. What if Turkey is not fully thawed?
4. Should Turkey smell before cooking?

Can I make soup with 5 day old turkey?

Cooked turkey soup that has been thawed in the fridge can be kept for an additional 3 to 4 days in the refrigerator before cooking; turkey soup that was thawed in the microwave or in cold water should be eaten immediately.

Can you eat turkey 6 days old?

The Next Day (i.e., Turkey Sandwich Time) The USDA recommends that you throw everything out after three to four days, but Gunders says that, realistically, you've got about twice that long. This applies to everything — meat, potatoes, cranberry sauce, gravy, your family's delicious regional specialty, you name it./span>

What if Turkey is not fully thawed?

If There's No Time to Thaw If you're up against the clock and have no time left for even the “quick” cold-water thaw, then just cook the turkey as it is. It's perfectly safe to cook a frozen or partially frozen turkey — you just need to allow some extra cooking time./span>

Should Turkey smell before cooking?

Raw turkey -- or raw meat of any kind -- does have a slight odor, but the smell of meat that has gone rancid is quite unpleasant. By the time you can smell it, the bird is already bad and you should throw it out. ... Spoilage may cause fading or darkening of color, and the meat may feel sticky or slimy to touch.