Which filling goes well with chocolate cake?

Table of Contents:

1. Which filling goes well with chocolate cake?
2. Can you freeze fudge after you make it?
3. Can you freeze fudge to set it?
4. What's the best way to store fudge?
5. Why is my fudge runny?

Which filling goes well with chocolate cake?

Peanut, almond and hazelnut are all great paired with darker chocolate and add a delicious texture dimension whether used in your cake sponge or topping. You can work coffee into all aspects of your chocolate cake - the sponge, buttercream, frosting and decoration.

Can you freeze fudge after you make it?

So can you freeze fudge? Yes, fudge can be frozen. Simply wrap it and pack it. Storing fudge in the freezer is one of the most effective ways to keep your fudge long term.

Can you freeze fudge to set it?

Do not freeze the fudge to set it. Best way is to just be patient for a couple hours and set it in the fridge. If your fudge hasn't set, then you've gone wrong somewhere else. Make sure to use the parchment paper to line your pan otherwise it might be quite tricky to remove the fudge.

What's the best way to store fudge?

Fudge is best stored at room temperature in an airtight container. We strongly suggest immediately upon receiving your treats, transfer to an airtight container. This will preserve freshness the longest, as it will prevent it from drying out.

Why is my fudge runny?

If your fudge will not set after heating and stirring, but it does not have a grainy texture, you have cooled your fudge properly, but you did not heat it to high enough a temperature during the cooking stage. To reset soft fudge, return it to the pot and add in 1 to 1 1/2 cups of water per batch of fudge.