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Table of Contents:
- How do you make sweet potato souffle from scratch?
- What is the difference between souffle and casserole?
- Do I have to peel sweet potatoes before boiling?
- What drink can help with bloating?
How do you make sweet potato souffle from scratch?
Directions
- Preheat oven to 350 degrees F (175 degrees C). Advertisement.
- Combine the mashed sweet potatoes with the white sugar, soft butter or margarine, beaten eggs, vanilla and milk. ...
- Combine the coconut, flour, brown sugar, chopped nuts and melted butter. ...
- Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes.
What is the difference between souffle and casserole?
What is the difference between a casserole and a souffle? The main difference between a souffle and a casserole is that souffles tend to have a lighter texture and are leavened by egg whites. For this particular dish, the difference between a sweet potato casserole and a souffle is in the texture of the potatoes.
Do I have to peel sweet potatoes before boiling?
How to Boil Sweet Potatoes. There is not much of a difference in boiling sweet potatoes with the skins on versus peeling them. But you will get a boost of fiber and potassium if you boil and eat the potatoes with the skin on. If you're looking for a smoother mash, for example, peel the potatoes first before boiling.
What drink can help with bloating?
5 Drinks to Relieve a Bloated Stomach
- Green tea. Unsweetened green tea quenches your thirst, boosts your metabolism and can act like a prebiotic (non-digestible food fibers that stimulate the growth of good bacteria in your gut). ...
- Water with lemon or cucumber. ...
- Watermelon smoothie. ...
- Peppermint tea. ...
- Pineapple frappé
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