How can I make my package Ramen better?

Table of Contents:

1. How can I make my package Ramen better?
2. Can you add a raw egg to ramen?
3. How do you make an egg drop?
4. How long is egg drop soup good for?
5. Is Egg Drop Soup healthy for you?
6. Is egg drop soup usually vegetarian?
7. Can you reheat egg drop soup?
8. How do you make egg drop ramen in the microwave?

How can I make my package Ramen better?

6 Ways to Upgrade Instant Ramen

1. Use Your Own Broth. Skip the flavoring packet and use your own broth, whatever kind you prefer. ...
2. Add Aromatics. Adding fresh aromatics to your broth really gives the flavor some oomph. ...
3. Sauce it Up. ...
4. Add Vegetables. ...
5. Add a Protein. ...
6. Top it Off.

Can you add a raw egg to ramen?

Add egg. ... All you have to do is crack a raw egg into your pot of noodles (or you can lightly beat the egg in a separate small bowl and then pour it into the pot of noodles). Then, swirl and mix the egg, noodles, and broth. As you mix the broth, the egg should start to separate and cook.

How do you make an egg drop?

Place the egg inside the top cup. Fit one more cup gently on top of the egg to secure the egg's position. Tape the cups together along the sides so that the container will not fall apart during the fall. If the rock is heavy enough, the container should fall rock-side down and egg-side up.

How long is egg drop soup good for?

4 days

Is Egg Drop Soup healthy for you?

IS EGG DROP SOUP HEALTHY? Yes. It's very low calorie and packed with protein! One bowl of soup (about 1 cup) is only 71 calories.

Is egg drop soup usually vegetarian?

Anyway, aside from the egg, most other ingredients in egg drop soup are both vegetarian and vegan-friendly. Condiments, black and white pepper, chopped scallions, and tofu are optional but very common ingredients in egg drop soup. In the US, cornstarch is often used as a thickener.

Can you reheat egg drop soup?

Can you reheat egg drop soup? Egg Drop Soup is best eaten right away as the eggs don't maintain the same texture when reheated. That being said, you can still reheat Egg Drop Soup, just be aware it's not like most soups that get better with time.

How do you make egg drop ramen in the microwave?

Instructions

1. Boil water in a stove top. Pour in a bowl.
2. Put the dried instant noodles in the bowl with hot water. Microwave for 1 1/2 minutes.
3. Add the ramen seasoning and egg. Stir thoroughly until the egg is well distributed.
4. Pour-in sesame oil and add scallions. Stir.
5. Enjoy!