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Table of Contents:
- What can I add to cooked couscous?
- Do you rinse couscous before cooking?
- Can you melt vegan feta cheese?
- Which country is best for vegetarians?
What can I add to cooked couscous?
Dress it up
- Herbs: Couscous will always be better with a fresh lift of herbs. ...
- Lemon: Grated lemon rind and a squeeze of juice will add extra zing.
- Nuts: Toasted pine nuts or a few slivered almonds add lovely crunch.
- Fruit: Many versions of couscous include dried fruit such as apricots or currants.
Do you rinse couscous before cooking?
You do not need to rinse couscous before cooking, just as you don't need to rinse pasta. Since couscous is not a grain, you do not need to rinse it to wash away any starch as you would when cooking rice for example.
Can you melt vegan feta cheese?
It melts perfectly when baked (like my Greek-inspired baked eggplant). I also love to have it on salad or toast. Honestly it is so good even on its own. Would definitely keep buying this and try other VIOlife products!!!
Which country is best for vegetarians?
7 of the best countries for vegetarian travellers
- India. A delicious masala dosa is an ideal meal for vegetarians visiting India (Shutterstock) ...
- Sri Lanka. Jackfruit texture makes it a popular vegetarian curry addition (Shutterstock) ...
- Italy. ...
- Lebanon. ...
- Indonesia. ...
- Taiwan. ...
- United Kingdom.
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