How long to water bath can hot pepper relish?

Table of Contents:

1. How long to water bath can hot pepper relish?
2. How long does pepper relish last?
3. Can you freeze homemade pepper relish?
4. What can I do with fresh hot peppers?
5. How do you keep hot peppers fresh after picking?
6. Which is hotter habanero or Scotch bonnet?
7. Which is hotter ghost pepper or Bhut Jolokia?

How long to water bath can hot pepper relish?

Ladle relish into jars leaving 1/2 inch headspace. Wipe rims, apply lids and rings (finger tight) and process in a hot water bath for 10 minutes. Turn of heat and let jars sit in canner for an additional 2 minutes.

How long does pepper relish last?

about 1 year

Can you freeze homemade pepper relish?

Freezing: This hot pepper relish freezes beautifully. I like to measure out 1/2-cup portions and spoon them into labeled, snack-size zipper bags, freezing each little baggie flat before placing them all together into a large freezer bag.

What can I do with fresh hot peppers?

Thus, this section is dedicated to exploring what you can do with your hot peppers!

1. Pickled chilies. One of the first thing I like to do with hot peppers is to pickle them! ...
2. Dry your peppers. ...
3. Chili powder. ...
4. Freeze your chili fruits. ...
5. Make a hot sauce! ...
6. Create a chili jam. ...
7. Fresh salsa. ...
8. Cooked salsa.

How do you keep hot peppers fresh after picking?

The best place to store fresh peppers is in the refrigerator. Simply place the peppers into a plastic bag and keep them in your refrigerator vegetable drawer. Optimal temperature is between 40-45°F. You do not need to wash the peppers before storing.

Which is hotter habanero or Scotch bonnet?

The Scoville Scale is used to measure the heat in peppers in Scoville Heat units (SHU). ... The habanero chili peppers are 260,000 SHU, whereas the Scotch bonnet pepper is about 445,000 SHU.

Which is hotter ghost pepper or Bhut Jolokia?

The Bhut Jolokia (aka Ghost Pepper) measures in at 1,000,000 + Scoville Heat Units. ... The hottest ghost pepper is 416 times hotter than the mildest jalapeno pepper, which averages about 5,000 Scoville Heat Units on the Scoville Scale, and about 208 times hotter than the average jalapeno pepper.