Can I replace vegetable oil with applesauce?

Table of Contents:

1. Can I replace vegetable oil with applesauce?
2. Can you substitute margarine for coconut oil in baking?
3. Can I substitute maple syrup for applesauce?
4. Can I substitute maple syrup for honey in baking?
5. Can honey substitute for corn syrup?

Can I replace vegetable oil with applesauce?

- Substituting with applesauce works best in recipes calling for oil. The substitution will work in recipes calling for butter, but oil-based recipes work better. ... - When substituting applesauce for oil in baking, the ratio is typically 1:1. So if the recipe calls for 1/4 cup of oil, use 1/4 cup of applesauce.

Can you substitute margarine for coconut oil in baking?

In liquid form, coconut oil is an excellent substitute for vegetable oil, melted butter or margarine. One cup of solid coconut oil will melt to approximately one cup of liquid.

Can I substitute maple syrup for applesauce?

Q: If I want to substitute maple syrup for applesauce in a recipe, should I use the same amount the recipe requires? A: I wouldn't recommend using maple for applesauce. For one, you would be adding a ton of sweetener (since maple is much much sweeter) and maple is a syrup, applesauce is not, so the liquid would be off.

Can I substitute maple syrup for honey in baking?

To substitute maple syrup for honey in a recipe, use 3/4 cup of maple syrup and 1/2 cup sugar for every 1 cup of honey. You can replace molasses with maple syrup in a one-to-one ratio. In each case, both the taste and texture will be affected by the substitution. Maple syrup is thinner than both honey and molasses.

Can honey substitute for corn syrup?

You can replace 1 cup of corn syrup with one of these simple substitutes: ... 1 cup honey. 1 cup light molasses. 1 cup maple-flavored syrup (pancake syrup)