What do you eat with popcorn?

Table of Contents:

1. What do you eat with popcorn?
2. Does all corn make popcorn?
3. Can sweet corn make popcorn?
4. Why is Indian corn different colors?
5. What animals eat Indian corn?

What do you eat with popcorn?

Savory Popcorn Toppings

• Italian seasonings (oregano, fennel, red pepper flakes, marjoram, and basil) with olive oil.
• Curry powder (red or yellow) with coconut oil.
• Lemon-pepper and butter.
• Garlic powder and butter or olive oil.
• Rosemary, thyme, and sage with olive oil.
• Jerk seasoning and coconut oil.

Does all corn make popcorn?

As it turns out, the corn that we typically eat is different than the kernels that become popcorn. There's only one variety of maize that will make it – Zea mays everta. Though it looks like a typical corn kernel, this particular variety is the only one that has the ability to pop and turn into a delicious snack.

Can sweet corn make popcorn?

You cannot make popcorn from fresh sweet corn. ... The hull of fresh sweet corn is not strong enough for that. Also, you'll need the right amount of moisture in your corn, too much or too little will prevent your corn from popping. It's why the popcorn corn you buy is quite hard and dry, perfect for popping!

Why is Indian corn different colors?

Indian corn can be ground to make flour, or the whole kernel can be reserved for popcorn. ... These calico-patterned or speckled varieties of Indian corn result from cross-pollination of single-shaded plants. In addition to the multicolored ears, there are solid ears in shades of white, ruby, blue and black.

What animals eat Indian corn?

The squirrels and birds will love this one. To make it, just cut ears of Indian corn in half and poke a hold through the center of each cob piece.