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Table of Contents:
- What's the best way to eat panettone?
- Can you toast panettone?
- Why does panettone have long shelf life?
- Does panettone go stale?
- How long does homemade panettone keep?
What's the best way to eat panettone?
6 Ways to Pair Panettone
- GELATO. Warm up a few slices in the oven and serve with a scoop of fresh gelato. ...
- MASCARPONE CREAM. Mix together fresh mascarpone cheese with eggs and sugar in this recipe, and serve alongside a few slices of your favorite panettone. ...
- CHOCOLATE SPREAD. ...
- MARMELLATA. ...
- VINO. ...
- CAFFĂ
Can you toast panettone?
Plain panettone is enhanced by very light toasting, best under a grill because it colours quickly. Gorgeous breakfast fodder. Cut into cubes and treated with a favourite liqueur or cognac, panettone makes a delicious layer in trifle-style puddings.
Why does panettone have long shelf life?
Panettone is a sweet Italian yeast bread with an iconic, dome-top cylindrical shape traditionally eaten by the Milanese at Christmastime. Many Italian panettone breads are made with naturally occurring yeast and most have a long shelf life due to the richness of the ingredients.
Does panettone go stale?
Artisanal panettone lasts so long (about 45 days) in comparison to other baked goods for two main reasons: It goes trough a long and balanced sourdough proofing: lactic fermentation is one of the oldest food conservation methods.
How long does homemade panettone keep?
five days
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