Can you cook pulled pork the night before?

Table of Contents:

1. Can you cook pulled pork the night before?
2. How many pounds of meat do I need to feed 40 people?
3. How long should I wait to pull pork?
4. Can you get sick from eating cold pork?
5. What's the easiest way to shred pork?
6. Can I use my Kitchenaid mixer to shred chicken?

Can you cook pulled pork the night before?

You can smoke your meat the day before. Pull it, put it into foil pans, and cover it with foil. ... You can also use your smoker to cook chicken or meats that get done in a few hours if needed. If you don't want to use your BBQ smoker to heat the pulled pork, you can heat it at the party in an electric roaster.

How many pounds of meat do I need to feed 40 people?

You'll want to make sure everyone has enough to eat at the party. It's simple to figure how much meat you'll need....Meat Math Chart.

Meat	Lean or Extra Lean Ground Meat
Per Person	1/4 lb.
4 People	1 lb.
12 People	3 lb.
40 People	10 lb.

How long should I wait to pull pork?

For a butt I usually go a minimum of 45 minutes, but I prefer an hour to an hour and a half. For a bone in butt pull it off your cooker when the blade bone releases from the meat easily. 200* temp isn't necessarily what you need to look for alone, but it's a good ballpark figure. There isn't a magic number for resting.

Can you get sick from eating cold pork?

Consuming leftover pork chops carries a high risk for contracting Salmonella and Listeria infections if the meat was not originally cooked well-done, according to new research.

What's the easiest way to shred pork?

How to Shred Pulled Pork

1. Place the cooked meat on a large cutting board. Use a large knife to cut the meat into large pieces.
2. Insert two forks into a piece of meat and pull in opposite directions to get long, thin shreds. Repeat with remaining meat.

Can I use my Kitchenaid mixer to shred chicken?

Want to save time shredding your chicken, then this is for you! Simply bake or boil your chicken breasts. While they're still warm, put them in your Kitchen Aid mixer or any stand mixer with your flat beater attachment. Turn the mixer on at about a 2 speed for 30 seconds to a minute.