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Table of Contents:
- Can you freeze a cheese ball with nuts?
- How do you keep a cheese ball cold?
- Can you eat lumpy cheesecake?
- Can you over mix cheesecake?
- How many does a 7-inch cheesecake serve?
Can you freeze a cheese ball with nuts?
Nuts are fine, as they freeze well, but you don't want your topping sliding off the cheese ball upon thawing. It may be a better idea to purchase plain cheese balls for freezing, and then rolling them in chopped nuts or herbs after thawing. ... To freeze a cheese ball, you can simply freeze it in the original packaging.
How do you keep a cheese ball cold?
If the cheese ball is store-bought and still in its original packaging, it can be placed in the freezer as is. If you are freezing a homemade cheese ball, you'll want to wrap the cheese ball tightly in two layers of plastic wrap to keep its shape, then wrap in a layer of aluminum foil.
Can you eat lumpy cheesecake?
To answer your question, it should taste fine, but the little flecks usually have a different texture than the rest of the cheesecake, giving it a lumpy texture that I find unpleasant (almost like cottage cheese...).
Can you over mix cheesecake?
Avoid Overmixing: Unlike other cakes, where beating air into the batter is key, overmixed cheesecake can rise, fall and then crack from that excess air. Keeping ingredients (cheese, eggs, liquids and flavorings) at room temperature can help.
How many does a 7-inch cheesecake serve?
The 10-inch cheesecake serves around 10-12 people, a 7-inch cheesecake serves around 6-8 and a 6-inch cheesecake serves 4-6.
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