How can I make store bought spinach artichoke dip better?

Table of Contents:

1. How can I make store bought spinach artichoke dip better?
2. Is Costco spinach dip healthy?
3. What happens if you don't refrigerate bean dip after opening?
4. Are you supposed to refrigerate bean dip after opening?
5. What happens if you leave raw pork out overnight?

How can I make store bought spinach artichoke dip better?

Spinach Dip Tips –

1. 1-2 tbl oil.
2. 1 yellow onion, diced.
3. 3 cloves garlic, minced.
4. 3 10oz bags frozen chopped spinach.
5. 16 oz mascarpone.
6. ⅓ cup sour cream.
7. 2 tbl dijon mustard.
8. 1 cup freshly grated parmesan (1/4 cup of this will be for topping)

Is Costco spinach dip healthy?

For two tablespoons of dip you're looking at 90 calories and nine grams of fat. Otherwise the other nutritional info is reasonable, it's not too high in sodium, sugar and also not high in protein or fibre. Basically this is not the healthiest food to be consuming.

What happens if you don't refrigerate bean dip after opening?

Once you open up a sealed can of bean dip, it will last about 3 days without being refrigerated, but if you do put it in the fridge, it will last about two weeks more before the taste starts to get a little funny.

Are you supposed to refrigerate bean dip after opening?

Once the dip container has been opened, we recommend consuming the dip within about 10-14 days for optimum flavor and freshness and follow the “refrigerate after opening” instructions on the label.

What happens if you leave raw pork out overnight?

If a perishable food (such as meat or poultry) has been left out at room temperature overnight (more than two hours) it may not be safe. Discard it, even though it may look and smell good. Never taste a food to see if it is spoiled. Use a food thermometer to verify temperatures.