What do you eat with cranberry cheese?

Table of Contents:

1. What do you eat with cranberry cheese?
2. What is Yorkshire Wensleydale cheese?
3. Is Wensleydale cheese soft?
4. How long does Wensleydale and cranberry cheese last?
5. How do you eat cranberries with Wensleydale cheese?
6. Can I freeze Wensleydale and cranberry cheese?
7. Is Wensleydale a hard cheese?
8. Can you eat Wensleydale cranberry cheese pregnant?
9. What is a substitute for Wensleydale cheese?
10. Can you eat edam cheese when pregnant?
11. Is Edam a hard cheese?
12. What kind of cheese is Edam cheese?
13. Is Edam better than cheddar?
14. How do you eat Edam cheese?
15. Is Edam good for cheese on toast?
16. What is the difference between Colby and Edam cheese?
17. What is the best cheese for cheese toastie?

What do you eat with cranberry cheese?

Encased in a red wax rind, this cheese compliments sweetness and is often combined with fruit and served with spiced nuts and desserts such as fruitcake, apple pie, and other holiday cakes.

What is Yorkshire Wensleydale cheese?

Yorkshire Wensleydale or simply Wensleydale is a historic fresh, mild cheese that has been made in Wensleydale, North Yorkshire since 1150 by Cistercian monks. ... A Real Yorkshire Wensleydale is creamy-white in colour has a supple, crumbly, moist and flaky texture.

Is Wensleydale cheese soft?

Flavour and texture Wensleydale is a medium cheese that is supple and crumbly. It has a slight honey aroma.

How long does Wensleydale and cranberry cheese last?

Keep refrigerated. Once opened, use within 4 days. For optimum freshness once opened, rewrap the cheese so it is well sealed and airtight to avoid it drying out.

How do you eat cranberries with Wensleydale cheese?

Somerdale Wensleydale & Cranberries makes for a wonderful dessert cheese when served on sweetened or ginger crackers and is also great crumbled over a salad. For pairing with your favourite tipple, try a glass of bubbly or a well bodied Port. Fruity ales would also be a good match.

Can I freeze Wensleydale and cranberry cheese?

For specific information please contact us. Normally our cheese is guaranteed for 4 weeks/28 days. You can also freeze our cheese: We advise wrapping portions in tin foil, labelling and can freeze for up to three months. Defrost in the fridge.

Is Wensleydale a hard cheese?

www.nhs.uk/conditions/pregnancy-and-baby/foods-to-avoid-pregnant/ Wensleydale is classed as a hard cheese and it's fine.

Can you eat Wensleydale cranberry cheese pregnant?

The NHS states that it is fine to eat hard, unpasteurised cheese such as parmesan or those tasty locally-produced cheddar and Wensleydale cheeses you might buy from a farmer's market, even if they are unpasteurised. Cheese it is safe to eat, even if unpasteurised: Cheddar. Cheshire.

What is a substitute for Wensleydale cheese?

Cheshire cheese

Can you eat edam cheese when pregnant?

Jarlsberg, gouda and edam Mild, cow's milk cheeses, with their characteristic red or yellow wax coating, are safe to eat in pregnancy. Which is just as well, as they're a favourite craving for many mums-to-be.

Is Edam a hard cheese?

What is Edam cheese? Edam finds its origins in the northern regions of the Netherlands, with milk from cows or goats allowing this semi-hard cheese to attain its savour. Left to age, it intensifies in taste, while creamy textures and milder undertones fill your palate when it is enjoyed young.

What kind of cheese is Edam cheese?

Edam is a semi-hard Dutch cheese originating in the town of Edam in the province of North Holland. Unlike Gouda, Edam is made with part-skim milk. What does Edam cheese taste like? Edam has a smooth, firm texture with a light, nutty flavor.

Is Edam better than cheddar?

This is the same for most cheeses, but the key difference is that edam cheese has 25 per cent less fat than cheddar varieties.

How do you eat Edam cheese?

Aged Edam is often eaten with traditional "cheese fruits" like pears and apples. Like most cheeses, it is commonly eaten on crackers and bread, and may be eaten with crackers following the main course of a meal as a dessert of "cheese and biscuits".

Is Edam good for cheese on toast?

I went about making Cheddar on Toast in the usual way, and placed a thin slice of Edam on each piece of toast (after the Cheddar had been laid down, but not yet toasted). ... So there you have it, Edam On Toast is possible, but only if used in conjuction with a propper "Base" cheese.

What is the difference between Colby and Edam cheese?

Edam has a mild flavour and creamy texture. ... Colby, a popular mild-flavoured cheese with quite an elastic texture, originated in the US, although it was based on the Swiss style of cheese-making.

What is the best cheese for cheese toastie?

Fiona says: "If you're making a plain cheese toastie, choose a sharp, stronger-tasting cheese like cheddar or a great melting cheese like swiss, gouda or gruyere. My perfect combo is cheddar and swiss."