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Table of Contents:
- What is the best Chinese chicken dish?
- Can I cook my chicken in the marinade?
- How long should you marinate chicken before cooking?
- What happens if you eat chicken that is bad?
- Is GREY chicken safe to eat?
What is the best Chinese chicken dish?
11 authentic chicken based dishes that are trendy, sensational and reflect true Chinese flavours.
- Szechwan (Sichuan) Chilli Chicken. ...
- Sweet and Sour Chicken. ...
- Diced chicken in black bean sauce. ...
- Chicken Schezwan style. ...
- Stir fried Chilli Chicken. ...
- Ginger Garlic Chicken. ...
- Asian BBQ chicken. ...
- Chicken Manchurian.
Can I cook my chicken in the marinade?
It's as safe to cook and eat it as the chicken itself. ... Place the marinade in the pan but do not cover the chicken. Preheat your oven to 375 on the bake setting. Use a basting tool to re-moisten the chicken with the liquid every half hour.
How long should you marinate chicken before cooking?
How Long to Marinate Chicken
Cut | Minimum | Maximum |
---|---|---|
Whole Chicken | 4 Hours | 12 Hours |
Boneless, Skinless Breasts | 30 Minutes | 2 Hours |
Bone-in, Skin-on Breasts | 1 Hour | 4 Hours |
Skinless Thighs (bone-in) | 1 Hour | 4 Hours |
What happens if you eat chicken that is bad?
Risks of eating spoiled chicken Eating spoiled chicken can cause foodborne illness, also known as food poisoning. Chicken has a high risk of causing food poisoning, as it may be contaminated with bacteria like Campylobacter, Salmonella and more (7). ... It's always best to discard chicken that you suspect has gone bad.
Is GREY chicken safe to eat?
Chicken that has gone bad will start to turn gray, whereas fresh chicken is light pink. If you see any discoloration, it's safe to assume the chicken has gone bad and it should be thrown into the garbage.
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