Is mascarpone cheese and cream cheese the same thing?

Table of Contents:

1. Is mascarpone cheese and cream cheese the same thing?
2. What can I substitute mascarpone cheese with?
3. Can I use cream cheese instead of mascarpone cheese for tiramisu?
4. How fattening is Mascarpone cheese?

Is mascarpone cheese and cream cheese the same thing?

While similar in look and application, American-style cream cheese is both firmer and brighter tasting than its Italian counterpart. Mascarpone has a looser, velvety texture, and rich mouthfeel similar to a double-crème brie. American cream cheese contains about 55% butterfat, while mascarpone contains a whopping 75%.

What can I substitute mascarpone cheese with?

So here's what can you replace mascarpone cheese with:

• Cream Cheese. Cream Cheese; Photo credit: Brian Boucheron. ...
• Crème Fraîche. Crème Fraîche; Photo credit: https://www.masterclass.com/ ...
• Ricotta Cheese, Especially Whipped. ...
• Cottage Cheese. ...
• Sour Cream. ...
• Full Fat Greek Yogurt. ...
• English Clotted Cream. ...
• Vegan Mascarpone Cheese.

Can I use cream cheese instead of mascarpone cheese for tiramisu?

While there are no 1-to-1 substitutions that give the precise taste and texture to your tiramisu that mascarpone does, you can substitute whipped heavy cream, cream cheese or a combination of the two.

How fattening is Mascarpone cheese?

But, and there is a big but, it is also a cheese that contains one of the highest levels of fat. A tablespoonful of mascarpone will contain around 10 grams of fat and of this, a high 7 grams is saturated fat.