What can you use instead of eggs in a cake?

Table of Contents:

1. What can you use instead of eggs in a cake?
2. Can Coke replace eggs?
3. Can I use lemonade instead of egg?
4. Can I replace eggs with almond milk?
5. How do you add yogurt to cake mix?
6. Can I put yogurt in a cake mix?

What can you use instead of eggs in a cake?

Fortunately, there are plenty of egg alternatives.

• Applesauce. Applesauce is a purée made from cooked apples. ...
• Mashed Banana. Mashed banana is another popular replacement for eggs. ...
• Ground Flaxseeds or Chia Seeds. ...
• Commercial Egg Replacer. ...
• Silken Tofu. ...
• Vinegar and Baking Soda. ...
• Yogurt or Buttermilk. ...
• Arrowroot Powder.

Can Coke replace eggs?

One can of diet soda can be used to replace two eggs in many cake recipes.

Can I use lemonade instead of egg?

Mix the Pure and sugar together until it forms a creamy mixture. 3). Add some of the lemonade. I added the lemonade at the same stage you would usually add the eggs.

Can I replace eggs with almond milk?

3. Buttermilk or almond milk. A quarter cup of buttermilk is a great egg replacement, says Taub-Dix, but vegans need not feel left out: “I was supposed to use buttermilk in a recipe, but I used Almond Breeze almond milk with some lemon juice instead, and it worked very well,” says Taub-Dix.

How do you add yogurt to cake mix?

Mix ¾ cup of sour cream or Greek yogurt into your cake mix and stir thoroughly. The richness of the sour cream or Greek yogurt gives your cake a more denser flavor and keeps your cake moister for longer. Woot! Woot!

Can I put yogurt in a cake mix?

Adding mayonnaise, sour cream, yogurt, or melted ice cream to boxed cake mix can make the finished product moist and rich. Swapping out ingredients, like oil for butter or milk for water, will take a boxed cake to the next level.