How do you preserve melted chocolate?

Table of Contents:

1. How do you preserve melted chocolate?
2. How long can you store melted chocolate?
3. Is it OK to freeze melted chocolate?
4. What happens if you put melted chocolate in the freezer?
5. How long should you freeze chocolate?

How do you preserve melted chocolate?

Tips for Storing Your Chocolates

1. DON'T REFRIGERATE! ...
2. Store it in a cool, dry place. ...
3. But even in a cool, dry place: Remember that cocoa butter (the vegetable fat in chocolate) picks up the smell of whatever's around it. ...
4. Seal them in an air-tight container. ...
5. Keep them away from the light!

How long can you store melted chocolate?

Refrigerated, the chocolate can be kept for a few months. Whether it makes up all or just a portion of the chocolate you need, leftovers work well in any recipe in which the chocolate will eventually be subjected to some heat, like baked goods or stovetop custards.

Is it OK to freeze melted chocolate?

Melted chocolate is pretty easy to freeze, but it's best when it's done gradually. Chocolate candy can also be frozen to preserve it for longer. When you're ready to enjoy the chocolate, just take it out of the freezer to defrost. You can then melt chocolate again or enjoy frozen candy for a sweet treat.

What happens if you put melted chocolate in the freezer?

Can you freeze chocolate after it melts? 2 Answers. Freezing chocolate is not ideal, because when it defrosts it can 'bloom' - you may have seen this happen with chocolate that has been stored unwrapped in the fridge. It gets an unsightly white coating.

How long should you freeze chocolate?

As a general rule, refrigerating chocolate can extend its shelf life by at least 25%, while freezing can prolong it by 50% or more. Place the original box in a heavy-duty plastic freezer bag, seal it tightly and then refrigerate for up to one year, or freeze for up to 18 months for best quality.