What goes with smoked pork shoulder?

Table of Contents:

1. What goes with smoked pork shoulder?
2. What temp does pork shoulder need to be to fall apart?
3. How do you fix pork that won't pull?
4. Can you pull pork after it has cooled?
5. How do you keep a pork shoulder tough?

What goes with smoked pork shoulder?

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• of 16 Tomato Salad With Pickled Onion.
• of 16 Macaroni and Cheese.
• of 16 Creamy Potato Salad With Bacon.
• of 16 Creamy Corn Pudding.
• of 16 Maple Corn Bread.
• of 16 Tangy Red Cabbage Slaw.
• of 16 Herb Potato Salad.
• of 16 Collard Greens With Bacon.

What temp does pork shoulder need to be to fall apart?

190 to 195 degrees F

How do you fix pork that won't pull?

Meat Mopper Just a suggestion, but I smoke my butts at 225 degrees until internal temp of 165, then mop and wrap in foil and bring to 195 degrees. Once internal is to temp, I remove and let rest in a cooler for an hour or two to let the connective tissue continue to break down.

Can you pull pork after it has cooled?

The secret to reheating pulled pork without drying it out If you are cooking your pork in advance, keep it in one piece and only shred it after you have reheated it. By keeping your pork butt whole, you retain more of the moisture and avoid the dreaded dry-out commonly associated with reheated meat.

How do you keep a pork shoulder tough?

You may be able to salvage a roast that's dry by adding more liquid. However, for meat that's tough, we like to repurpose it instead. Let the meat cool, then use forks or your fingers to pull the overcooked meat into shreds. Then, use the meat to create new dishes.