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Table of Contents:
- What cut of meat is Schnitzel?
- What is short for parmigiana?
- What does Parmie mean?
- What is a chicken parmi in Australia?
- Is Parmas Australian?
- What is Mexican Parma in Australia?
What cut of meat is Schnitzel?
Schnitzel is always made from a boneless cut of meat. For weiner schnitzel, use boneless veal chops. For pork schnitzel, use boneless pork chops. And for a chicken schnitzel (less common), use boneless skinless chicken breasts.
What is short for parmigiana?
In the United States and Canada, chicken parmigiana and veal parmigiana are often served as a main course often with a side of pasta. Chicken parmigiana is also served as the filling of a submarine sandwich. The alternate anglicization Parmesan is sometimes used instead, and the abbreviated form "parm" is common.
What does Parmie mean?
[paʀmi ] preposition. among ⧫ amongst. Ils étaient parmi les meilleurs de la classe.
What is a chicken parmi in Australia?
Chicken parmigiana, or chicken parmesan (Italian pollo alla parmigiana), is a dish that consists of breaded chicken breast covered in tomato sauce and mozzarella, parmesan, or provolone cheese. A quantity of ham or bacon is sometimes added. The dish originated from 20th-century Italian diaspora.
Is Parmas Australian?
Parma is a classic Aussie dish that everyone in Australia loves, the chicken parma is at every pub and most restaurants in Australia. ... Parma's menu items feature only Parmigiana, which is typically an Italian dish (such as breaded chicken, veal or eggplant) sautéed and layered with cheese and tomato sauce, then baked.
What is Mexican Parma in Australia?
Mexican Parmi this is a delicious variation on the popular Australian variation on the Chicken Parmigiana. Instead of using Italian flavours the breaded chicken fillet is smothered in Mexican salsa and cheese before being put under the grill to brown. The Parmi is served with a dob of sour cream and guacamole.
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