How do you say the word cioppino?

Table of Contents:

1. How do you say the word cioppino?
2. What course is bouillabaisse?
3. What is the meaning of Consome?
4. Where does the word consomme come from?
5. How does a clarification work what is a raft?
6. What is main purpose of a raft when making clear soups?

How do you say the word cioppino?

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What course is bouillabaisse?

Bouillabaisse (French pronunciation: ​[bu. ja. bɛːs]; Occitan: bolhabaissa, bullabessa [ˌbuʎaˈβajsɔ / ˌbujaˈbajsɔ]) is a traditional Provençal fish stew originating from the port city of Marseille.

What is the meaning of Consome?

Consomme is a light, clear broth. Usually, consomme is made with concentrated beef or chicken stock and served hot. Traditional consomme is made by clarifying a rich stock, a process that involves using egg whites to concentrate any solids in the soup, so they can be strained or removed.

Where does the word consomme come from?

1815, "strong, clear soup containing juices of meat extracted by long cooking," from French consommé, noun use of past participle of consommer "to consume" (12c.), from Latin consummare "to complete, finish, perfect," from assimilated form of com "together, with" (see com-) + summa "sum, total," from summus "highest" ( ...

How does a clarification work what is a raft?

A rich, flavorful seasoned stock that has been clarified to make it perfectly clear and translucent. ... Referring to a raft, the clarification begins directly after the raft because the raft combines all the particles within the stock and after that is when one clarifies.

What is main purpose of a raft when making clear soups?

The clear- meat will gradually coagulate and rise to the top as a crust, called the “raft.” The raft acts as a filter, trapping all the tiny suspended particles as they bubble up through it. Use a ladle or a large spoon to poke a hole in the raft, called a chimney, if a hole doesn't form naturally.