How do you make radicchio not bitter?

Table of Contents:

1. How do you make radicchio not bitter?
2. Is it OK to eat cabbage with dark spots?
3. Can you just cut mold off cheese?
4. What is the white stuff on pumpernickel bread?
5. What kills white mold?

How do you make radicchio not bitter?

0:060:31How to Make Radicchio Less Bitter - CHOW Tip - YouTubeYouTubeStart of suggested clipEnd of suggested clipBeautiful Treviso radicchio like this in your CSA box and it's really too bitter to eat to get ridMoreBeautiful Treviso radicchio like this in your CSA box and it's really too bitter to eat to get rid of some of that bitterness. Cut it up and soak it in ice water for 30 minutes.

Is it OK to eat cabbage with dark spots?

When shopping for napa cabbage, we've noticed that some heads have tiny black spots, about the size of ground pepper, on both the leaves and ribs. Regardless of the cause, our science editor confirmed that cabbage leaves with these spots are perfectly safe to eat. ...

Can you just cut mold off cheese?

Mold generally can't penetrate far into hard and semisoft cheeses, such as cheddar, colby, Parmesan and Swiss. So you can cut away the moldy part and eat the rest of the cheese. Cut off at least 1 inch (2.

What is the white stuff on pumpernickel bread?

If the appearance of the white spots changes after a couple of days, then the spots are mold, and it is growing. If the appearance of the white spots does not change over time, then the spots are probably just flour. It is a good idea to have a close look at your loaves of bread when you purchase them.

What kills white mold?

Add full-strength white distilled vinegar to a spray bottle and spray it on the mold. Let it sit for at least an hour before wiping away mold. If you need follow-up scrubbing, combine one teaspoon baking soda with two cups of water. Pour it into a spray bottle, shake and spray it onto the mold.