Which is the best crab meat?

Table of Contents:

1. Which is the best crab meat?
2. Why is some crab meat pink?
3. Do you have to cook Phillips crab meat?
4. Is Phillips crab meat already cooked?
5. What is Phillips crab meat special?

Which is the best crab meat?

7 Best Crab Meats in a Can

Rank	Product	Meat Type
1.	Bumble Bee White Crab Meat	White meat
2.	Handy Jumbo Lump Crab Meat	Jumbo lump (pasteurized)
3.	Crown Prince Fancy White-Lump Crab Meat	White lump meat
4.	Handy Seafood Premium Lump Crab Meat	Large lump + body meat

Why is some crab meat pink?

Bumble Bee Pink Crabmeat is a mixture of claw and white body meat, which gives it a pink color. Great for gumbos, soups, devilled/stuffed crab, where a strong flavor is desired.

Do you have to cook Phillips crab meat?

Phillips Crab Meat is fully cooked and ready to eat straight from the container. Be sure to visit the Phillips Recipe Center for hundreds of innovative, creative and delicious recipes using crab meat.

Is Phillips crab meat already cooked?

Phillips Crab Meat is fully cooked and ready to eat straight from the container. Check out the Phillips Recipe Center for hundreds of recipe ideas! Get creative with crab!

What is Phillips crab meat special?

Often considered the most versatile grade for the widest range of recipes, Phillips Special Crab Meat consists of the smaller pieces of white meat from the body of the crab. Perfect for crab cakes, salads, quesadillas, wraps, soups, and crab balls.