How do you get the bitter taste out of asparagus?

Table of Contents:

1. How do you get the bitter taste out of asparagus?
2. Which is better skinny or fat asparagus?
3. When should you stop cutting asparagus?
4. How fast does asparagus multiply?
5. How many crowns does it take to grow asparagus?
6. How often do you water asparagus?

How do you get the bitter taste out of asparagus?

Cut off the woody bottom part. Don't over cook it -steam for 5 to 6 minutes, depending on the thickness. Serve with a squeeze of lemon juice and butter. Lemon juice balances out the bitterness of leafy green vegetables like spinach, broccoli, asparagus, kale and collard greens.

Which is better skinny or fat asparagus?

Thicker stalks are usually higher in fiber, according to Peter Ferretti, professor of vegetable crops at Pennsylvania State University. But whether thick or thin, asparagus stalks of all sizes are nutritious and delicious. Asparagus is high in folic acid and is a good source of potassium, vitamins B6, A, and C.

When should you stop cutting asparagus?

Simply cut or snap off the spears at ground level. Continue harvesting for six to eight weeks, but no later than July 1. If you notice decreased production and vigor in your asparagus plants, stop harvesting and let the plant store energy for next season.

How fast does asparagus multiply?

A mature stand of asparagus plants produces spears over several weeks, and even up to eight weeks. During this time, a healthy plant should produce around 20 spears.

How many crowns does it take to grow asparagus?

Ten crowns

How often do you water asparagus?

Asparagus needs regular watering, especially while young; give it 1 to 2 inches of water per week during its first two growing seasons; give older plants about 1 inch per week.