How many types of cutting boards are there?

Table of Contents:

1. How many types of cutting boards are there?
2. What are the 6 cutting boards used for?
3. What are different cutting boards used for?
4. What do chefs use for cutting boards?
5. What is a good cutting board size?
6. How much can you make making cutting boards?
7. How many board feet does it take to make a cutting board?
8. Why are end grain cutting boards more expensive?
9. Do end grain cutting boards warp?
10. Why did my end grain cutting board warp?

How many types of cutting boards are there?

29 Different Types of Cutting Boards. There are different types of cutting boards to be used for different types of food. Make sure you're using the right one in your kitchen. When the circular saw was invented, it became possible to cut clean slabs of wood for cutting boards.

What are the 6 cutting boards used for?

The recommended guidelines from the Food Standards Agency suggest that you should use each colour of chopping board with the following food groups:

• Red - Raw Meat.
• Blue - Raw Fish.
• Yellow - Cooked Meat.
• Brown - Vegetables.
• Green - Salads & Fruit.
• White - Bakery & Dairy.

What are different cutting boards used for?

Using Color-Coded Cutting Boards

• Green: Fruits & Vegetables.
• Yellow: Raw Poultry.
• Blue: Cooked Food.
• White: Dairy Products.
• Tan: Fish & Seafood.
• Red: Raw Meat.

What do chefs use for cutting boards?

While a wooden cutting board is a fantastic piece of kitchen equipment that can do double duty as a cheese plate, a lot of professional chefs we've spoken to sing the praises of an oft-overlooked cutting board material: rubber.

What is a good cutting board size?

Wessel says that 12-by-18 inches, the standard size used by his own company, is a good choice. If you want something a bit larger 15-by-20 inches is a good step up, or 24-by-36 inches if you want something even larger.

How much can you make making cutting boards?

Potential income range is $5,000 to $10,000 per year part-time.

How many board feet does it take to make a cutting board?

One bd ft of wood is one foot wide, one foot long, and one inch in thickness. Based on those measurements you would need about 5.

Why are end grain cutting boards more expensive?

End grain soaks up far more oil than edge grain and usually requires oiling the board multiple times, depending on the wood. Although what I said above is true, edge grain boards can become expensive if they have additional work done to them.

Do end grain cutting boards warp?

For end grains, I suggest putting feet on your boards. Otherwise, the recipients will likely have similar warping and even the board cracking if they're not careful at the sink. Feet will raise the board up above any standing water and allows for even trying on all sides.

Why did my end grain cutting board warp?

If you have a warped chopping boards then it was probably caused by water. ... When one side of the board is exposed to water and the other is left dry, then the wet side expands and the dry side does not.