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Table of Contents:
- Should I put foil over my turkey?
- What is the fastest way to thaw a 20 pound turkey?
- How long should I cook an 18 pound stuffed turkey?
- Do you cook a turkey at 375?
- Can you cook a turkey at 400 degrees?
- How long do you cook a 5 7kg Turkey?
- How many pounds is a 7kg Turkey?
- How long can I leave a turkey in the fridge?
Should I put foil over my turkey?
Just make sure you uncover the lid about 30 minutes before the turkey's done roasting so the skin has a chance to get crispy. ... Covering the bird with foil mimics what a roaster lid would do — it traps steam and moistness so the turkey doesn't dry out — all the while allowing the skin to crisp up.
What is the fastest way to thaw a 20 pound turkey?
The fastest way to thaw a turkey By submerging it in ice water, even a 24-pound bird can be defrosted in just 12 hours (Thermoworks says to count on about 8 hours for a 15-pounder).
How long should I cook an 18 pound stuffed turkey?
The stuffing must reach 165°F or higher, if it is not, return it to the oven and continue cooking....Stuffed Roast Turkey.
Unstuffed | |
---|---|
8 to 12 pounds | 2 3/4 to 3 hours |
12 to 14 pounds | 3 1/2 to 4 hours |
14 to 18 pounds | 4 to 4 1/4 hours |
18 to 20 pounds | 4 1/4 to 4 3/4 hours |
Do you cook a turkey at 375?
The Test Kitchen agrees that 375℉ is the best temperature to cook a turkey, because it's not too hot, not too cold, and cooks quickly enough to ensure that a juicy, flavorful bird is ready by dinnertime. ... When it's done, a thermometer inserted into the thickest part of the turkey's thigh should register 165°F.
Can you cook a turkey at 400 degrees?
400°F is the perfect temperature for cooking a whole bird. You'll get crispy skin without compromising tenderness. Depending on the size of your bird, it should take anywhere from 3-6 hours to roast at 400°F. ... It doesn't matter what orientation you roast your turkey in.
How long do you cook a 5 7kg Turkey?
Roasting Times for Whole Turkey:
Weight | Unstuffed | Stuffed* |
---|---|---|
7 - 11 lbs (3- 5 kg) | 2 ½- 3 hrs | 3 - 3½ hrs |
11- 15 lbs (5-7 kg) | 3 - 3 ½ hrs | 3 ½- 4 hrs |
15 - 20 lbs (7- 9 kg) | 3 ½ - 4 hrs | 4 - 4½ hrs |
20-24 lbs (9-11 kg) | 4-5 hrs | 5-5 ½ hrs |
How many pounds is a 7kg Turkey?
Turkey roasting chart: