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Table of Contents:
- Can you replace eggs with water?
- What do vegans use as a substitute for eggs?
- How much applesauce do I substitute for 3 eggs?
- Can I use applesauce instead of mashed banana?
- Can I substitute avocado for banana?
Can you replace eggs with water?
Instead, use 2 tablespoons of an oil and 1 tablespoon of water per egg you'd like to replace. Eggs can also be substituted for 2 tablespoons of a liquid plus 2 tablespoons of flour plus half a tablespoon shortening, but there are other alternatives.
What do vegans use as a substitute for eggs?
A quarter cup of pureed silken tofu can be used to replace one egg. Tofu is generally available at grocery stores. To experiment with tofu as an egg replacement, start with this simple scrambled tofu recipe, which also uses black salt.
How much applesauce do I substitute for 3 eggs?
So, if you need to sub for two eggs, add ½ cup of applesauce. If your recipe calls for three eggs or more, applesauce and most other substitutes become problematic. Recipes containing that much egg usually rely on the eggs to provide much of their structure.
Can I use applesauce instead of mashed banana?
Applesauce (store-bought or homemade) can substitute for a banana in baked goods. Replace one banana with 1/2 cup of applesauce, but don't use more than 1 cup of applesauce because the mixture will be too wet. Egg whites (or a whole egg) can also substitute for a banana in some baked goods.
Can I substitute avocado for banana?
Avocados can be a good substitute for bananas to create a creamy texture. Also, the fruit you usually see in smoothies has a pretty high sugar content. ... Just remember to keep your portions in check: One serving is roughly 1/4 to 1/2 an avocado, with one whole avocado clocking in at around 300 calories.
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