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Table of Contents:
- What temp do you cook ground turkey?
- Can you overcook ground turkey?
- Is ground turkey good or bad?
- How can I tell if ground turkey has gone bad?
- How long is ground turkey good in the freezer?
- How long can you refrigerate cooked ground turkey?
- Is it safe to eat food left out overnight?
What temp do you cook ground turkey?
- Ground Meats: This change does not apply to ground meats, including beef, veal, lamb, and pork, which should be cooked to 160 ºF and do not require a rest time.
- Poultry: The safe cooking temperature for all poultry products, including ground chicken and turkey, stays the same at 165 ºF.
Can you overcook ground turkey?
Because of its low fat content, ground turkey isn't very forgiving when it's cooked for a few minutes too long. When overcooked, ground turkey quickly gets dry and crumbly, and loses its flavor.
Is ground turkey good or bad?
You can tell when ground turkey is bad really quickly if it smells funky. Really the best way to tell quickly is to smell it. If the ground turkey has a sour smell then you know to toss it. You can also tell by the color and the texture of the ground meat.
How can I tell if ground turkey has gone bad?
The best way is to smell and look at the ground turkey: signs of bad ground turkey are a sour smell, dull color and slimy texture; discard any ground turkey with an off smell or appearance.
How long is ground turkey good in the freezer?
1 year
How long can you refrigerate cooked ground turkey?
3 to 4 days
Is it safe to eat food left out overnight?
The USDA says food that has been left out of the fridge for more than two hours should be thrown away. At room temperature, bacteria grows incredibly fast and can make you sick. Reheating something that has been sitting at room temperature for longer than two hours won't be safe from bacteria.
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