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Table of Contents:
- Which sausages are spicy?
- What is the tastiest sausage?
- How do you eat knockwurst?
- What is the difference between bratwurst and Frankfurter?
- Are frankfurters hotdogs?
Which sausages are spicy?
Andouille Andouille is a spicy smoked sausage originally from France, but known mainly for its role in Cajun cuisine, where it is a key ingredient in jambalaya and gumbo. You can also use it in any recipe that calls for smoked sausage if you want to add a little heat.
What is the tastiest sausage?
We found the best Cumberland sausage in our taste test
- Asda Extra Special Cumberland Pork Sausages. ...
- Coop Outdoor Bred 6 Cumberland Sausages. ...
- M&S 6 Cumberland Sausages. ...
- Waitrose Free Range Cumberland Pork Sausages. ...
- Iceland Luxury 6 Cumberland Sausages. ...
- Edwards of Conwy Cumberland Sausages. ...
- Tesco 6 Cumberland Pork Sausages.
How do you eat knockwurst?
Q: How do you eat knockwurst? A: It can be eaten as finger food at parties, or with a piece of good bread and a condiment or two. Then there are more elaborate preparations. According to Chef Gutenbrunner, “in the summer, you can use it in wurstsalat”—literally “sausage salad.” (Yes, this is a thing.)
What is the difference between bratwurst and Frankfurter?
The Frankfurter is another German sausage and could also be referred to as the Vienna sausage. ... Compared to the bratwurst, it is usually not as large nor as coarse with its texture (however bare in mind there are many different sizes available, for example, the Jumbo Frankfurter).
Are frankfurters hotdogs?
Frankfurter, also called wiener, or (in the United States) hot dog, highly seasoned sausage, traditionally of mixed pork and beef. Frankfurters are named for Frankfurt am Main, Ger., the city of their origin, where they were sold and eaten at beer gardens.
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