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Table of Contents:
- Can you reheat cooked garlic bread?
- Can I plant store bought garlic that has sprouted?
- Should you refrigerate garlic before planting?
- Where should I plant garlic in my garden?
- Should you water garlic after planting?
- Where should I plant garlic sun or shade?
Can you reheat cooked garlic bread?
To reheat Garlic Bread: OVEN: Wrap leftover Garlic Bread in foil and place on a baking sheet – you can do this whether it's sliced or a whole loaf. If the bread is sliced, keep it in a single layer in the foil. Bake at 350 degrees F until warmed through, about 10 to 15 minutes.
Can I plant store bought garlic that has sprouted?
You can plant unsprouted or sprouted cloves of garlic, whether they are from certified disease-free bulbs bought from a nursery or bulbs bought from a grocery store. However, many garlic bulbs sold in grocery stores are treated for longer shelf life, making them more difficult to grow.
Should you refrigerate garlic before planting?
Store seed garlic at 50-60°F. Avoid temperatures of 40-50°F during the summer, as this will cause sprouting before you are ready to plant. In other words, don't refrigerate.
Where should I plant garlic in my garden?
Garlic prefers full sun, so choose a spot that will get full sun for the spring and early summer. Each clove will be planted at 6" spacing, in rows 12" apart. Weed and work a proper amount of garden space.
Should you water garlic after planting?
Newly planted garlic needs to be kept moist to help the roots to develop. Don't overdo the water, however, as garlic does not grow well, or may even rot, if sodden during cold months. Water deeply once a week if rain has not fallen.
Where should I plant garlic sun or shade?
Garlic thrives in full sun in loose soil. Choose a well-drained garden bed that receives 6-8 hours of sunlight per day. Select an area that did not have onions or other alliums growing this year.
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