What is the Indian name for fennel?

Table of Contents:

1. What is the Indian name for fennel?
2. Which state is famous for spices in India?
3. Which country is famous for spices?
4. Do Hispanics eat spicy food?
5. Does eating spicy food increase immunity?
6. Do all Latinos eat spicy food?
7. Which country has no spicy food?
8. Which Latin countries eat spicy food?

What is the Indian name for fennel?

Glossary of Spices and Condiments - Indian Names

English Name	Indian / Hindi Name
Fennel seeds	Saunf
Fenugreek seeds	Methi
Jaggery	Gur
Nigella	Kalonji

Which state is famous for spices in India?

state of Madhya Pradesh

Which country is famous for spices?

Production

Rank	Country	2010
1	India	1,474,900
2	Bangladesh	128,517
3	Turkey	107,000
4	China	90,000

Do Hispanics eat spicy food?

Science says yes. When it comes to spicy food and hot peppers, most Mexicans are addicted. Mexicans add chili to everything, from candy to chocolate, fruit, and sauces that are already spicy! Sometimes they add two different sauces to a single taco, just to really have the best of both worlds.

Does eating spicy food increase immunity?

Hot foods, such as peppers and sauces, contain an ingredient called capsaicin. Capsaicin can be a very effective pain reliever and is even used topically for neuropathy pain. Hot peppers can also boost your immune system, helping to ward off germs that can cause illness.

Do all Latinos eat spicy food?

There is a misconception that all Spanish/Latin food is cooked Mexican style. However, Latin American foods are so diverse and rich in different flavors and spices (not all of them hot spice). When you watch some of the food channel programs, almost all of them treat Spanish/Latin food as Mexican.

Which country has no spicy food?

Denmark Has the Least-Spicy Food in the World.

Which Latin countries eat spicy food?

Down in Argentina, Uruguay and Brazil, where they eat a lot of meat, hot sauces or already spicy foods are not typical at all. So in general, hot (spicy) foods and extremely hot sauces are typical only of Mexico.