Can you use quick oats instead of rolled oats for crumble?

Table of Contents:

1. Can you use quick oats instead of rolled oats for crumble?
2. How do you make apple crumble pie from scratch?
3. What kind of apples make a good apple pie?
4. What's the best apple to bake with?
5. What are the worst apples for apple pie?
6. Do Gala apples make good pies?
7. Can you use Fuji apples in apple pie?
8. What type of cheese goes on apple pie?
9. Is serving apple pie without cheese illegal?
10. Do you melt cheese on apple pie?
11. Who puts cheddar cheese on apple pie?
12. Why does cheddar need a bandage?
13. Is Dutch apple pie really Dutch?
14. Do Apple and cheese go together?
15. What Apple goes best with cheese?
16. Can you eat oranges and cheese together?
17. What cheese can you not eat?
18. What is the most unhealthy cheese?
19. Is it OK to eat cheese every day?

Can you use quick oats instead of rolled oats for crumble?

The topping on apple crisp typically includes either brown or white sugar, flour, butter, cinnamon, nutmeg and oats. ... Either rolled oats, also called old-fashioned oats, or quick or quick-cooking oats are appropriate for the recipe. Baking times are not affected by the type of oats used.

How do you make apple crumble pie from scratch?

Mix the apples, melted butter, both sugars, flour, lemon juice, cinnamon and salt in a large bowl. Spoon the filling into the chilled pie crust. Pat the crumb mixture on top. Bake the pie on the hot baking sheet until lightly browned, about 30 minutes.

What kind of apples make a good apple pie?

The Apples We Use For Apple Pie

• Granny Smith — Your standard, never-fails baking apple. ...
• Honeycrisp — Extra crisp and always holds firm after baking. ...
• Jonagold — Tart with a bit of sweetness. ...
• Braeburn — Crisp, sweet apples that hold up well in pie and other baked desserts.

What's the best apple to bake with?

The 5 Best Apples for Baking

• Granny Smith. The Granny Smith apple is my go-to apple for any baked or cooked recipe. ...
• Jonathan or Jonagold. These apples are very similar in flavor and how they behave when baked. ...
• Cortland. Don't push this small apple to the side. ...
• Braeburn. ...
• Honeycrisp.

What are the worst apples for apple pie?

Some apples just don't make good pies. They're too sweet, too mealy, or too tart. They disintegrate when you cook them, they release too much liquid, they just taste funny....Here's what I tried:

• Braeburn.
• Cortland.
• Empire.
• Fuji.
• Golden Delicious.
• Granny Smith.
• McIntosh.
• Red Delicious.

Do Gala apples make good pies?

Red Delicious and Gala are two apples that won't withstand cooking temperatures and should not be used for apple pie. Many new apple varieties, including Honeycrisp, have a flesh that fractures when you bite it. This is so appealing for snacking on an apple, but not the best feature for a good apple pie apple.

Can you use Fuji apples in apple pie?

Look for a combination of tart and sweet apples, and a combination of apples that cook up firm and soft. That said, some apples are better for cooking into a pie than others. I like to use: ... Fuji - Crisp, firm, juicy, balance of sweet and tart, holds its shape in baking.

What type of cheese goes on apple pie?

sharp cheddar

Is serving apple pie without cheese illegal?

State Law made it illegal to serve apple pie in public restaurants without cheese. Our research has shown this one wasn't entirely true, but close. 1935 Laws of Wisconsin, Chapter 106 required serving a small amount of cheese and butter with meals in restaurants (eff. June 1935 – March 1937).

Do you melt cheese on apple pie?

There are many ways to prepare it: some people bake cheese into the pie crust, some slip it into the apple filling, some melt it on top of the pie, and others leave it on the side of the plate. Though in the United States, cheddar is the favorite, many types of cheese can be used.

Who puts cheddar cheese on apple pie?

The cheese-apple pie connection is often traced back to England, which is the birthplace of Cheddar and the apple pie. Back in the 17th and 18th century, English pies were often topped with a dairy-based sauce, such as custard. Somehow along the way, Cheddar stepped in for the sauce and the rest was history.

Why does cheddar need a bandage?

Bandaging, or wrapping, hard cheeses is generally done to assist proper rind formation and development of full flavor profiles and textures in hard cheese. It is used a lot on cheddars, but there are many kinds of cheese that may call for this kind of ripening technique.

Is Dutch apple pie really Dutch?

"Dutch apple pie is not Dutch. Our 'appeltaart' is either more cake-like or made with a buttery crust," says Peter Rose, a food historian and author specializing in Dutch cuisine.

Do Apple and cheese go together?

Apples and cheese: it's a tasty combination not to be underestimated. ... The crisp, tart flavor and texture of apples perfectly complement many styles of cheese, and there are no hard rules for pairing cheese and apples. Apple cakes or pies are delightful with a slice of cheddar cheese.

What Apple goes best with cheese?

Our recommendations for apples to pair with cheese include:

• Red Delicious – Cheddar, Camembert, Provolone.
• Fuji – Gorgonzola, Blue Cheese, Fontina, Havarti.
• Ambrosia – Brie, Cream Cheese.
• Braeburn – Camembert, Gouda.
• Cameo – Edam, Blue Cheese, Manchego, Asiago, Chevre or Goat Cheese.

Can you eat oranges and cheese together?

Citrus or high-acid fruits: Orange segments, grapefruit, kiwi, and pineapple have their place, but not on a cheese plate.

What cheese can you not eat?

Potentially unsafe cheeses include:

• Brie.
• Camembert.
• feta.
• Roquefort.
• queso fresco.
• queso blanco.
• panela.

What is the most unhealthy cheese?

Unhealthy Cheeses

• Halloumi Cheese. Be aware of how much of this squeaky cheese you're adding to your morning bagel and salads! ...
• Goats/ Blue Cheese. 1 oz. ...
• Roquefort Cheese. Roquefort is a processed blue cheese and is incredibly high in sodium. ...
• Parmesan. ...
• Cheddar Cheese.

Is it OK to eat cheese every day?

As long as you don't have a sensitivity to lactose or dairy, eating cheese every day can be part of your healthy eating plan. In addition to the protein and calcium benefits, cheese is a fermented food and can supply a good source of probiotics for a healthy gut. The trick is to enjoy it in moderation.