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Table of Contents:
- Can I make cauliflower cheese and freeze it?
- Can cauliflower cheese be reheated?
- What fruits can you freeze?
- Does freezing fruit kill nutrients?
- Why are foods frozen at a temperature below zero?
Can I make cauliflower cheese and freeze it?
It is possible to freeze cauliflower cheese but unfortunately the sauce can sometimes turn thin and sligtly watery on defrosting, so we prefer not to freeze the dish if at all possible. ... You could reduce the amount of cheese slightly if you prefer, but you may need to add extra seasoning to the sauce.
Can cauliflower cheese be reheated?
If you have any leftover cauliflower cheese, reheating is no problem at all. You can reheat and serve with any other leftovers, or cook some sausages in the oven with some of our oven fries and you have a whole new meal!
What fruits can you freeze?
Berries of all kinds, bananas, apples, oranges, pineapple, kiwi, mango, peaches and nectarines, cherries, you name it, you can freeze it! Flash freezing is also helpful so you don't get big chunks of fruit stuck together.
Does freezing fruit kill nutrients?
Generally speaking, freezing helps retain the nutrient content of fruits and vegetables. However, some nutrients begin to break down when frozen produce is stored for more than a year ( 2 ). Certain nutrients are also lost during the blanching process. In fact, the greatest loss of nutrients occurs at this time.
Why are foods frozen at a temperature below zero?
The physical state of food material is changed when energy is removed by cooling below freezing temperature. The extreme cold simply retards the growth of microorganisms and slows down the chemical changes that affect quality or cause food to spoil (George, 1993).
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