How do I make my pumpkin pie crust crispy?

Table of Contents:

1. How do I make my pumpkin pie crust crispy?
2. What is the healthiest thing to eat at Cheesecake Factory?
3. What is the best pasta in Cheesecake Factory?
4. Why do restaurants give you so much food?

How do I make my pumpkin pie crust crispy?

But there's a fix. Bake the shell first to get it cooked through and crisp; that's called blind baking. Then be sure the filling is warm but not hot when you pour it into the baked pastry shell. That step quickens the time needed to set the egg custard and shortens the overall baking time.

What is the healthiest thing to eat at Cheesecake Factory?

With all these things considered, here are the 15 healthiest menu items at the Cheesecake Factory — though we encourage you to order whatever you truly crave.

• Skinnylicious grilled turkey burger. ...
• Lemon-garlic shrimp. ...
• White chicken chili. ...
• Skinnylicious soft tacos. ...
• Skinnylicious factory chopped salad. ...
• Seared tuna tataki salad.

What is the best pasta in Cheesecake Factory?

Here's a definitive ranking of the 12 best pastas at the Cheesecake Factory.

• Shrimp and Sausage Pasta. ...
• Evelyn's Favorite Pasta. ...
• Pasta Da Vinci. ...
• Four Cheese Pasta. ...
• Chicken Bellagio. ...
• Fettuccine Alfredo. ...
• Farfalle with Chicken and Roasted Garlic. ...
• Louisiana Chicken Pasta.

Why do restaurants give you so much food?

US restaurants serve more so they can charge more and make a bigger profit. The consumer sees the large plate of food as a bargain and is conditioned to expect a larger portion. If a restaurant reduces the portion or offers "luncheon" or "cafe" size portions, they must charge less to sell the item.