How long does cauliflower take to mature?
about 50 to 100 days
How many heads of cauliflower do you get from one plant?
' Unlike broccoli, however, which produces multiple side shoots, cauliflower only produces a single head which means you have one chance to get it right. The main thing to remember is that the plant thrives in temperatures around 60-65 F. (16-18 C.)
Is blanching cauliflower necessary?
Does cauliflower have to be blanched? Technically, no. Blanching has nothing to do with head development or nutritional content. However, if you don't, the curds will be greenish brown rather than white and the flavor will be stronger, almost bitter.
Is the black stuff on cauliflower mold?
This discoloration is a result of oxidation. The longer the cauliflower is stored, the more likely the curds will oxidize, and discolor. The discoloration will appear in different stages, first appearing as a light tan or brown, then advancing in size and the color will change to a dark brown to black in color.
Why does frozen cauliflower turn green?
If cooked too much the cauliflower will lose its purple color and turn green ‐ which isn't bad but it will cease to look nice.
Why does cauliflower turn yellow?
As cauliflower matures in the field, the sun naturally alters the color of the head. If it is exposed too long to the sun, the curds turn a dull yellow. This doesn't affect the taste of the vegetable — in fact, it likely produces more phytonutrients — but it does affect our desire to buy it.
What is the best fertilizer for cauliflower?
Nitrogen rich fertilizer is needed to encourage leaf growth, and cauliflower is a heavy feeder. Add generous amounts of nitrogen rich fertilizer to your soil before planting begins. Although cauliflower is a heavy feeder, over fertilizing can lead to hollow stems.
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