Why do hot dogs float?

Table of Contents:

1. Why do hot dogs float?
2. How long do you microwave hot dogs?
3. Does oven heat kill bacteria?
4. How long does it take for oven to kill germs?
5. How long does it take to kill bacteria in oven?

Why do hot dogs float?

After cooking together, one brand floats, the other sinks. more meat means they sink. more fat and gristle means they float. Why do you need so many hotdogs?

How long do you microwave hot dogs?

Place hot dog in a microwave safe bowl and cover with water. Heat on high for 1 minute. Check temp of water and hot dog. Repeat in 30 second interval until heated through.

Does oven heat kill bacteria?

Hot temperatures can kill most germs — usually at least 140 degrees Fahrenheit. Most bacteria thrive at 40 to 140 degrees Fahrenheit, which is why it's important to keep food refrigerated or cook it at high temperatures. Freezing temperatures don't kill germs, but it makes them dormant until they are thawed.

How long does it take for oven to kill germs?

"Some germs, known as hyperthermophilic bacteria, grow in very hot temperatures up to 250°F. However, most bacteria and viruses that are pathogenic to humans can be killed through a heat of 165ºF or higher within minutes of cooking."

How long does it take to kill bacteria in oven?

It's a combination of time and temperature. When we say bring something to internal temperature of 160, it needs to stay that temp for 10 seconds to kill pathogens. But, you need 30 minutes at 130 degrees or 10 minutes at 145, or 5 minutes at 150.