Do you add water to banana bread?

Table of Contents:

1. Do you add water to banana bread?
2. How long do you let banana bread cool before removing from pan?
3. How do you grease a banana bread pan?
4. What type of pan is best for banana bread?
5. Is it better to bake banana bread in glass or metal?
6. Can you make brownies in a glass dish?

Do you add water to banana bread?

A easy banana bread recipe is the classic example of a quick bread. ... Just mix flour, baking soda, and salt in one bowl; butter, sugar, eggs, and banana in another; and combine them, adding a little water as you mix. In about an hour you'll have a moist banana bread that's great for breakfast, tea, or just a snack.

How long do you let banana bread cool before removing from pan?

Bake until golden brown and a toothpick inserted into the center comes out clean, about 55 minutes. Cool in the pan on a cooling rack for 15 minutes before removing the loaf from the pan to finish cooling completely.

How do you grease a banana bread pan?

Grease the loaf pan thoroughly using shortening, cooking oil, or butter. Spread it evenly on the bottom and all sides of the pan using your fingers or a folded paper towel. If you are baking a sweet dessert bread, stop here; the pan is ready to be used.

What type of pan is best for banana bread?

Other Choices of Baking Pans for Banana Bread

• Aluminum Loaf Pans. Aluminum loaf pans are the go-to choice when it comes to baking bread. ...
• Silicone Loaf Pans. Silicone loaf pans are a very convenient baking option for banana bread. ...
• Ceramic Loaf Pans. ...
• Stainless Steel Loaf Pans. ...
• Cast Iron Loaf Pans.

Is it better to bake banana bread in glass or metal?

Shiny Aluminum Pans The best choice for baked goods consistent in color and texture. It prevents quick bread loaves and coffeecakes from becoming too dark on the bottom and around the sides of the pan. ... When substituting a glass baking dish for a metal baking pan, reduce the oven temperature by 25°F.

Can you make brownies in a glass dish?

The short answer is yes. It is possible to bake brownies or other cookie bars with a glass pan — but this comes with a few caveats. Aluminum and nonstick pans are generally best for brownies, although ceramic, will work too, but will produce a lighter-colored product at the end.